b.philosophy
Animal welfare
From the local farmer straight to your plate
Farmers you can trust
Local produce
Alpine / Alpine foothills
Passion
We work with local farmers
Taste the adventure
…these are some of the slogans that contributed to developing.
We are a small restaurant focusing on the essentials.
Quality is our number one priority.
We strongly reject Intensive livestock farming.
Also, flat and mass-produced vegetables and fruit have no place in our kitchen.
Alternatively, we work with produce that has been grown by farmers putting all their heart and passion in their work.
Our personal contact with the farmers enable us to conjure up delicious, modern and sustainable meals.
Come and see for yourself!.
